Prometric's food safety experts have developed the Professional Food Handler Certificate for professionals who handle food—or work indirectly with food items—in food preparation or serving areas. This assessment helps ensure that test takers have the appropriate knowledge and skills needed in preparing and serving food to protect the public against food-borne illness in both retail stores and restaurant environments. The Professional Food Handler Certificate focuses on the following areas so that test takers can demonstrate that they know how to:
If you are interested in pursuing this certificate program for your professional growth or to comply with state/local requirements, schedule your test now.
Read and review to find out more information about exam delivery options and content overview.
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