Prometric’s Certified Professional Food Manager (CPFM) program offers instructors, proctors and training providers a flexible, reliable and cost-effective business opportunity. You provide the collaborative learning and secure test environments; we provide the tools with flexible ordering and invoicing options.
Read and review to find out more information about exam delivery options and content overview.Learn More
Complete and submit your Proctor Application using the online form. During this process, please review the Food Safety Proctor Policies and Procedures Manual to understand the requirements of becoming a Food Safety Proctor.
Each application is reviewed to ensure that:
If your application is approved, a Prometric representative will send you an email with directions on how to proceed with taking the competency exam. Each applicant is granted two attempts to take the exam.
If you pass the exam, a Prometric representative will send you a welcome email. The welcome email will include order instructions for Paper Based Testing (PBT) proctors and launching instructions for Internet Based Testing (IBT) proctors, if applicable.
After review and approval by Prometric, a proctor number will be issued. This proctor number must accompany all exam orders. In addition, if requesting to administer IBT exams, a username, password and client code will be issued.
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