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Certified Professional Food Manager (CPFM) Exam

Prometric's CPFM is an affordable assessment program that is accredited by both American National Standards Institute (ANSI) and Conference for Food Protection (CFP) and offers convenient, flexible options for test takers. It has been designed alongside recognized food experts to mirror real-life situations to help food industry professionals understand critical food safety principles and successfully apply their skills at work. It is:

  • Delivered in all 50 states
  • Covers both retail and restaurant environments
  • Offered as both paper or Internet-based tests
  • Aligned with leading training programs

While this certification is usually valid for 5 years, this may vary depending on your local health jurisdiction. Some states and local jurisdictions have their own additional requirements, such as registering your certificate with the local health department or paying an additional issuance fee. For more detailed information about becoming a certified food safety manager in your state, please refer to your local health authority.

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If you are ready to test or if you are a proctor and are ready to order exams, we've made it easy for you. Just schedule your test now. 

If you are interested in pursuing this certification for your professional growth, you may want to consider one of the training programs offered by some of the most highly recognized training companies in the industry.